We are delighted to be working with our client who are looking for a Commis Chef to join their team.

This Commis Chef role is an exciting one and is suitable for a passionate Commis Chef who enjoys providing guests with an exceptional experience.

The main responsibilities and duties as Commis Chef:

• Producing consistently great food, in a timely manner and to a high standard.
• To always ensure the highest level of food safety and cleanliness of your workplace
• To adhere to health & safety training, policies and procedures
• Be able to work as apart of a team or on your own initiative
• Previous experience in a food production role and have basic cookery skills

Key Skills:

• Good communication skills
• Pro-active
• Flexible and adaptable
• Eye for detail
• Team player
• Have own transport

The Commis Chef position being offered is full time and a permanent role

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